Friday, 5 December 2014
Cook Ding's Kitchen: Book Review: Wisdom of the Taiji Masters
See below for a post about Nigel Sutton's latest book. I had the pleasure of learning a Cane form from him which originated in the Nanjing Military Academy in the 1930s.
I think it was around 1989/90 in Hayes. Sadly I no longer remember the form but still practise some of the exercises. I have a few of his books and have always found them interesting.
Cook Ding's Kitchen: Book Review: Wisdom of the Taiji Masters: The publisher, Tambuli Media , was kind enough to send me a copy of Wisdom of the Taiji Masters by Nigel Sutton. In the history of Taiji...