Thursday, 25 April 2019
Tuesday, 23 April 2019
Sunday, 21 April 2019
Cook Ding's Kitchen: Why She Practices Tai Chi Chuan
Why do you practice? When I first started Tai Chi there was something mysterious about it; this ancient Chinese art moving in slow motion. Then I wanted to be really good at it and poured hours of practice into it. Tai Chi was my life. Parenthood, ageing and cancer changed my perspective and priorities somewhat.
After 38 years of Tai Chi I no longer think about why I practice. It doesn't matter if I'm any good, whether I've mastered the techniques or not. The spiritual ramblings - time wasting and irrelevant.
I just do my form. The journey is more important than the destination.
Below is a link to a lovely blog post that got me thinking about why I practice.
Cook Ding's Kitchen: Why She Practices Tai Chi Chuan: In this beautiful little essay on her blog, Joan Lauri Pool explains why she practices Taijiquan under Maggie Newman. An excerpt is below....
Saturday, 20 April 2019
No strength
The upper body/torso is along for the ride, sitting on the legs but ultimately sitting on the ground through them.
Empty the upper body, your arms, hands of the idea of using conventional strength so the ground can be directed through the body to wherever your intent is.
Friday, 19 April 2019
Wednesday, 17 April 2019
Energy Sandwich
As per the teaching of John Kells, energy moves up the front and down the back.
I experience this as if being sandwiched by the two. But this is not a circuit in my body, rather a constant simultaneous flow/experience as I stand or move.
You immerse yourself in this stream. Two becomes one. One becomes nothing.
I experience this as if being sandwiched by the two. But this is not a circuit in my body, rather a constant simultaneous flow/experience as I stand or move.
You immerse yourself in this stream. Two becomes one. One becomes nothing.
Tuesday, 9 April 2019
Monday, 8 April 2019
Friday, 5 April 2019
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